Breakfast
The “Best Breakfast on the Beach” since 1959 is served 7AM—10:30AM
Menu items and prices are subject to change.
Plates
Add a side of breakfast meat to any plate. Bacon or Sausage - $1.75. Country Ham - $4.75.
$9.15
ONE EGG ANY STYLE
with toast and either grits or home fries
$9.15
$9.95
TWO EGGS ANY STYLE
with toast and either grits or home fries
$9.95
$9.35
HOT CAKES (three to an order)
plain, blueberry, or chocolate chip
$9.35
$8.90
BISCUIT & SAUSAGE GRAVY
$8.90
$11.30
BREAKFAST BURRITO
eggs, peppers, onions, tomatoes, cheese, homemade salsa, and choice of breakfast meat. served with grits or home fries.
$11.30
$13.45
THE DOLLIE SPECIAL
two eggs, two hot cakes with ham, bacon, or sausage. served with grits or home fries.
$13.45
$1.25
Substitute a biscuit or english muffin for toast
$1.25
Omelets
Omelets made with 3 eggs. All omelets come with toast and are served with either grits or home fries.
$8.95
BUILD YOUR OWN OMELET
$8.95
$1.25
CHOICE OF MEATS
bacon, ham, or sausage
$1.25
$0.50
CHOICE OF VEGGIES
onions, peppers, spinach, mushrooms, tomatoes, or chives
$0.50
$.75
CHOICE OF CHEESE
american or cheddar
$.75
$2.00
PREMIUM ITEMS
shrimp, country ham, asparagus, or goat cheese
$2.00
Sandwiches
$5.40
EGG & CHEESE
$5.40
$6.45
EGG & BREAKFAST MEAT
$6.45
$7.50
BREAKFAST MEAT, EGG & CHEESE
$7.50
$6.45
BACON, LETTUCE & TOMATO
$6.45
$1.25
Substitute a biscuit or english muffin for toast
$1.25
$4.75
Substitute country ham as a meat choice
$4.75
Sides
$1.95
TOAST
$1.95
$5.00
COUNTRY HAM (HALF SLICE)
$5.00
$8.75
COUNTRY HAM (WHOLE SLICE)
$8.75
$4
BACON, HAM OR SAUSAGE
$4
$4.75
BISCUIT & GRAVY
$4.75
$2.50
GRAVY
$2.50
$1.75
GRITS (SMALL)
$1.75
$3.25
GRITS (LARGE)
$3.25
$3.50
HOME FRIES
$3.50
Drinks
$3
COFFEE
roasted locally by Lanoca Coffee Company
$3
$2
JUICE (SMALL)
orange, apple, cranberry, grapefruit, tomato
$2
$3.25
JUICE (LARGE)
orange, apple, cranberry, grapefruit, tomato
$3.25
$2.25
WHOLE OR CHOCOLATE MILK
$2.25
$2.50
TEA, LEMONADE & SODAS
$2.50
$8.50
MIMOSA
$8.50
$8.75
BLOODY MARY
$8.75
Eggs cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.